City Research Online

Items where Author is "Tereza da Silva, J."

Group by: Type | No Grouping
Number of items: 5.

Article

Tereza da Silva, J., Padula de Quadros, V., Garzillo, J. M. F. , Takacs, B., Balcerzak, A., Frankowska, A., Kluczkovski, A., Rose, D., Rivera, X. S., Holmes, B. A. & Reynolds, C. ORCID: 0000-0002-1073-7394 (2025). A method to rapidly match environmental impact data to > 60 dietary datasets. Environmental Research: Food Systems, 2(4), article number 045009. doi: 10.1088/2976-601x/ae08b9

de Quadros, V. P., Tereza da Silva, J., Balcerzak, A. , Allemand, P., Leclercq, C., Ferrari, M., Schmidt Rivera, X., Reynolds, C. ORCID: 0000-0002-1073-7394 & Holmes, B. A. (2025). Estimating the environmental impact of diets based on individual-level dietary intake data: infographics on the FAO/WHO GIFT platform. Frontiers in Sustainable Food Systems, 9, article number 1662566. doi: 10.3389/fsufs.2025.1662566

Kluczkovski, A., Lait, R., Martins, C. , Reynolds, C. ORCID: 0000-0002-1073-7394, Smith, P., Woffenden, Z., Lynch, J., Frankowska, A., Harris, F., Johnson, D., Halford, J. C. G., Cook, J., Tereza da Silva, J., Schmidt Rivera, X., Huppet, J. L., Lord, M., Mclaughlin, J. & Bridle, S. (2021). Learning in lockdown: Using the COVID‐19 crisis to teach children about food and climate change. Nutrition Bulletin, 46(2), pp. 206-215. doi: 10.1111/nbu.12489

van Erp, M., Reynolds, C. ORCID: 0000-0002-1073-7394, Maynard, D. , Starke, A., Ibáñez Martín, R., Andres, F., Leite, M. C. A., Alvarez de Toledo, D., Schmidt Rivera, X., Trattner, C., Brewer, S., Adriano Martins, C., Kluczkovski, A., Frankowska, A., Bridle, S., Levy, R. B., Rauber, F., Tereza da Silva, J. & Bosma, U. (2021). Using Natural Language Processing and Artificial Intelligence to Explore the Nutrition and Sustainability of Recipes and Food. Frontiers in Artificial Intelligence, 3(621577), article number 621577. doi: 10.3389/frai.2020.621577

Conference or Workshop Item

Padula de Quadros, V., Tereza da Silva, J., Balcerzak, A. , Bevere, T., Allemand, P., Scrilatti, V., Abblasio, G. L., de Sousa, R. F., Leclercq, C., Ferrari, M., Rivera, X. S., Bridle, S., Reynolds, C. ORCID: 0000-0002-1073-7394 & Holmes, B. A. (2023). Assessing the environmental impact of diets based on individual dietary data: New infographics for the FAO/WHO gift platform. Paper presented at the International Conference on Diet and Activity Methods (ICDAM), 26-29 Jun 2023, Limmerick, Ireland.

This list was generated on Mon Jun 22 22:51:09 2026 UTC.