City Research Online

Items where Author is "Shaw, S. C."

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Article

Mason, M., Shaw, S. C., Baird, J. , Barrett, M. ORCID: 0000-0002-1981-1976, Lovelock, D., Woods-Townsend, K., Godfrey, K. M., Vogel, C. A. ORCID: 0000-0002-3897-3786 & Crozier, S. R. (2025). Development of two short FFQ to assess diet quality in UK pre-school and primary school-aged children based on National Diet and Nutrition Survey data. British Journal of Nutrition, 133(9), pp. 1287-1296. doi: 10.1017/s0007114525103449

Strömmer, S. T., Sivaramakrishnan, D., Shaw, S. C. , Morrison, K., Barrett, M. ORCID: 0000-0002-1981-1976, Manner, J., Jenner, S., Hughes, T., Hardy-Johnson, P., Andreas, M., Lovelock, D., Paramananthan, S., Bagust, L., Buelo, A., Woods-Townsend, K., Burgess, R. A., Kanu, N., Gul, M., Matthews, T., Smith-Gul, A., Barker, M. & Jepson, R. (2022). Young people’s experiences of COVID-19 messaging at the start of the UK lockdown: lessons for positive engagement and information sharing. BMC Public Health, 22(1), article number 352. doi: 10.1186/s12889-022-12755-3

Shaw, S. C., Ntani, G., Baird, J. & Vogel, C. A. ORCID: 0000-0002-3897-3786 (2020). A systematic review of the influences of food store product placement on dietary-related outcomes. Nutrition Reviews, 78(12), pp. 1030-1045. doi: 10.1093/nutrit/nuaa024

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