Items where Author is "Alvarez de Toledo, D."
![[up]](/style/images/multi_up.png)
Up a levelGroup by: Type | No Grouping
Number of items: 1.
Article
van Erp, M., Reynolds, C. 
ORCID: 0000-0002-1073-7394, Maynard, D. , Starke, A., Ibáñez Martín, R., Andres, F., Leite, M. C. A., Alvarez de Toledo, D., Schmidt Rivera, X., Trattner, C., Brewer, S., Adriano Martins, C., Kluczkovski, A., Frankowska, A., Bridle, S., Levy, R. B., Rauber, F., Tereza da Silva, J. & Bosma, U. (2021).
Using Natural Language Processing and Artificial Intelligence to Explore the Nutrition and Sustainability of Recipes and Food.
Frontiers in Artificial Intelligence, 3(621577),
article number 621577.
doi: 10.3389/frai.2020.621577